Had one of these "cheese noodles" the other day for lunch. Not something you want to have everyday, maybe once every 2 months if you have cheese cravings. Then you'll need 2 extra weeks to run that flubber off.
This particular dish is called Lo Mein, which means "Stirred Noodles", where the soup is usually separated on the side. However for this Cheese Lo Mein the soup ain't even served, but instead they pour a bowl worth of melted cheese on top of instant noodles and top whatever you like, beef, chicken, pork and so on.
....Basically it's like spahgetti but with instant noodles...(and very al dente sometimes)
It's popular for all the celebrities that visited in the past and each photo is wall-mounted, including the windows to draw in the flies. It works though, coz the place is packed during lunch hours.
...You can actually make these at home if you get the cheese right...but.....
Check it out anyways if you're interested.
新記芝士麵茶餐廳
灣仔灣仔道l51-163號新世紀廣場地下G11至G14號舖
6 comments:
Super美味しそぉ~!
■MIKOさん
ね。チーズ好きにはたまらないと思いますよ。チーズの味は控えめだけど、まるまる一杯食べるからそれがまた調度いいんです。
今度ぜひ。
i tries this dish around three years ago and i think i've only just now burnt off the extra calories.
it was pretty good though, although like you said definitely not everyday, or every week for that matter!
there is a place in tst which is said to do a nasty cheese noodle dish. it's on the ground floor of champagne court; you should check it out sometime; be my guinea pig!
■world of sekimachihatoさん
I heard there's one in tst too, near Miramar, maybe it's the one you're talking about.
Not sure I can take another one till a season later! You know my quota...
Hey I'm guessing you need to store up on some energy for the upcoming, you know, 一号 (congrats again btw. Exciting). Won't hurt to give it a try.
Let me know how it went. w
i wanna go there again! i hv quota!!
I CAN MAKE IT though!
i m sure i can make a tasty one!
adding fried egg (+milk) + alot of cheese + instant noodle will properly KILL u!
WOO~
■Mandy
No you don't.
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